The History of the Restaurant Industry
The idea of offering food in exchange for money dates back to at least medieval times. Street vendors and caterers were readily available in Ancient Rome. Medieval travelers would often dine at inns and taverns, but the meal options were limited and often times, everyone would eat the same thing at the same time. However, restaurants as we know them today are credited to the French Revolution, and modern food service is a product of the Industrial Revolution. Keep reading to learn more about the history of the restaurant industry from Fast Fix LLC . 18th Century France While public eateries existed in Ancient Rome and Sung Dynasty China, restaurants as we know them today are generally credited to 18th century France. The word "restaurant" is derived from the French word "restaurer"which means to restore. Pre-revolution French restaurants were not fancy establishments; they were actually a place that people who were not feeling well could go to get a me...