Fast Fix LLC.

The holiday season is upon us, and while the Christmas movies have been playing since Halloween was over, this is when everyone will start to get on the Christmas bandwagon. As you close in on Thanksgiving, it’s already time to start evaluating your Holiday menu and making some seasonal tweaks to make it feel festive and fantastic. Here at Fast Fix LLC , we may not be experts in fixing food, but we are experts in fixing commercial appliances in Mid-Missouri , and eating food … which is why we thought we should share a few delicious appetizers that would really make your holiday menu shine! Cranberry Crostini Cranberries are the perfect seasonal addition to your menu. Not only are they IN SEASON (making them easy to get a hold of for a decent price), they are also something people come to expect as we move out of Thanksgiving with cranberry sauce and more. Cranberries aren’t just for eating cooked, though! They make a perfect addition to different dishes fresh as well. Pair them ...

It’s a Deck the Halls and Holly Jolly Christmas type of season! Missouri got it’s first snow last night, and people are going to start getting in the holiday mood. That means one thing for restaurants - the holiday rush. This can be great for your business, but big growth also comes with some growing pains. If you aren’t ready for the holiday season, Fast Fix LLC is here for you! You commercial appliance repairmen in Missouri know how busy you’re going to get, and we’re here to keep your operation running smoothly. Do You Have Enough Help? When things get busy in the kitchen, it can be helpful to have enough staff to keep up with production. Not only can the right number of staff help improve satisfaction from your customers, but it also can help keep your Missouri kitchen appliances in better working order. Cleaning and maintenance don’t fall by the wayside if there are enough people to keep up with them. Take some time to evaluate your staffing for the next few weeks, and ...

With Thanksgiving, Christmas & New Years quickly approaching, now's the time to start preparing your commercial kitchens for the holiday rush. For many restaurant owners, November and December are hectic months. In today's blog, Fast Fix LLC offers a few tips to help you prepare your kitchens for the season! 1. Double Check Your Inventory.  With the increased business during the holiday season, you want to make sure you have plenty of ingredients stocked. Take a look at your sales during November and December of last year to project how busy you think you'll be this year. It's always better to have too much than not enough. Running out of key ingredients, especially if you're offering holiday menu specials, will not help in keeping your customers happy. In addition to the food, you also want to make sure you have enough dishware. Throughout the year, dishes can break and by the end of the year, you might be running a little low. 2. Increase Your Staf...