Fast Fix LLC.

October 19th is Repair Day, and the priority is simple - take some time to do a little bit more to take better care of what you own. Repair Day is all about showing that you can fix what’s broke, and even making it a point to showcase this! At Fast Fix LLC, we make it a priority to repair commercial kitchen equipment in Mid-Missouri. We are a commercial restaurant maintenance and repair company serving St. Louis, Columbia, Jefferson City, Lake of the Ozarks, Sedalia, Western Illinois, and surrounding areas. Our technicians are professionals. We keep abreast of this ever-changing profession by sending our techs to schools as new equipment and technology evolve. Here are a few reasons why you should hire a professional restaurant equipment repair company, and why Fast Fix is the one for you. We’ve Got the Experience When a professional company comes in to repair your equipment, you can be sure that you will be getting an experienced technician - at least, that’s what will happen ...

Your kitchen is one of the biggest investments in your restaurant. The equipment inside it can value at well over several thousand of dollars, and honestly, without it, you would have a hard time providing the food that your guests love. This means that it’s important to keep these pieces of commercial kitchen equipment in good working order by performing regular maintenance to them. Here are a few reasons why you need kitchen maintenance, and how the team at Fast Fix LLC can assist. Prevent Breakdowns Did you know that if your commercial kitchen is serviced on a regular basis, it’s easier for a professional to spot the small problems before they turn into the big issues? This can save your restaurant money on repair costs, but also business losses as well. It probably isn’t lost on you, but if your commercial cooking equipment in Mid-Missouri breaks down, you will not be able to provide food for your customers until it’s either repaired or replaced. Maintenance Can Help Yo...

We know what you’re thinking, Memorial Day is still over 30 days away (38 to be exact), do you really have to start thinking about it already? The truth is, yes. In a kitchen, you always have to be thinking ahead and preparing for the next big thing. Right now, the next big event is going to be Memorial Day, as many people use this time to kick off their summer! This is especially important for our restaurants at the Lake of the Ozarks , but really even our restaurants in St. Louis can benefit from a little preparation as well. Here are a few things you need to start planning for now in order to help Memorial Day go off with a bang. Get Your Equipment Serviced NOW is the time to get your commercial kitchen appliances serviced in Missouri . We pride ourselves on being FAST, and we don’t like to make our clients wait for service. The important thing to remember, though, is that there will always be deadlines that are out of our control, as well as yours. As we start to get an ...

If you’ve always dreamt of owning a restaurant in St. Louis , we encourage you to chase that dream! There’s always room for a fun restaurant that serves delicious food and provides a wonderful place to sit down with friends and family. Of course, there’s a lot of hard work and sweat that goes into starting up a restaurant in Missouri . It all begins with a dream, but before you know it, you’ll be knee-deep in decisions and research. Having the top of the line commercial kitchen equipment is important, but what all do you need in your kitchen in order for it to run smoothly? Here are six things you’ll want to consider investing in. After you make your purchases, don’t forget that Fast Fix LLC is here to help you keep them running smoothly and efficiently! 1. A Refrigerator Having refrigeration equipment is incredibly important for a commercial kitchen - imperative actually. This will help prevent your food from spoiling or melting. A refrigerator and freezer may be essential,...

A commercial refrigerator is the backbone of any food industry business. It stores your food and keeps it properly cooled until it is ready to use. When a commercial refrigerator is not functioning properly, the results can be devastating for a restaurant business. Getting your unit it checked out may help prevent it from failing completely. Our  commercial kitchen repair technicians in Missouri can assist in getting your equipment back up and running in a timely manner. Check out this  list of warning signs that your commercial refrigerator may need maintenance or replacing.   1. Motor Running Constantly -   Your refrigerator may need maintenance if the motor is running more than normal. This is a sign that something is wrong in the motor causing it to work harder, which is tough on the unit 2.    Excess Condensation - If you notice an abundant amount of condensation inside your commercial refrigerator, you may have a problem. When ...