Summer Flavors That Rule the Menu

If there’s one thing that keeps people on their toes, it’s new and exciting menu options. While there is a certain part of the population who loves their old favorites, there is still a part of the population who loves new things, fun flavors, and seasonal swap outs. If you are looking to update some menu items this summer, check out these super trendy flavors that are climbing the popularity contest.


Horseradish

Horseradish is a root vegetable with a fun bit of kick. It’s trending as a top flavor for 2019 and is appearing on nearly 14% of the top 1,000 menus. It can be made into a sauce, used on a sandwich, and some have even used it as a flavor for pickles.

Dijon Mustard

Did you know that France is the home of Dijon mustard? Even so, Americans are big lovers of it and it’s continuing to climb that ladder of popularity. It makes a wonderful background or spotlight flavor in entrees or appetizers alike.

Sriracha

This has been an up and coming flavor for several years, and 2019 is no different. It’s wonderful as a topping for burgers along with chicken-based menu items. Sriracha is a spicy North African chili cause, and it’s continuing to rise in consumer consumption year over year.

Habanero

It’s time for jalapeño to take a backseat because it’s cousin the Habanero is coming in guns a blazing. And we do mean blazing because this spicy hot pepper is now the most popular pepper in restaurant dishes!

Asian

The flavors of Asian cuisine are really taking off right now. You can appreciate cooking with soy, ginger, and even herbs like Thai basil and cilantro in your dishes this summer. Millennials, in particular, are enjoying these flavor-based dishes by more than 12 percent year over year.

Salted Caramel

Did you know that salted caramel ranks as a top three flavor in highest operator sentiment rating? Pastry chefs have increased their usage of the salty-meets-sweet greatness - and we’re loving it.


Ready to Get Creative?

It can be really fun to add some new flavors and choices to your menu, especially when it’s seasonal. Play around with spicy new vinaigrettes for your salads, spreads for artisan sandwiches, and glazes for meat entrees. While you’re playing around, if you find that your oven is heating properly or your fridge is warming up - don’t forget that Fast Fix LLC is only one call away. we want to see your St. Louis restaurant succeed, which is why we offer both commercial restaurant equipment emergency services in central Missouri, as well as maintenance agreements. Visit our website to learn more about our commercial kitchen equipment services in Missouri, we can't wait to help keep your refrigerator running.

Fast Fix LLC. Restaurant Equipment Service & Repair - 

One Call Does It All! 




Fast Fix LLC. Restaurant Services
3362 State Road JJ
Kingdom City, MO 65262

Columbia: 573-544-0456
St. Louis: 636-327-8349

Location: Kingdom City, MO, USA

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